Green Chili Pie
Ok, if you’ve been reading this blog for very long you know I’m a nut for green chili. This recipe is called Green Chili Pie, so you know I had to try it. It’s great…
- 5-6 green chilies - chopped (you can use canned)
- ¼ lb of cubed cheddar cheese
- 5 eggs
- 5 tablespoons of cream
- ¾ teaspoon of salt
- ? teaspoon of pepper
Grease an 8-inch pie pan. Mix all ingredients together and pour into the pie pan.
Bake at 300° for 30 minutes. It doesn’t get any easer than that. Enjoy!
If you ain’t sweatin, it ain’t chili,
Chuckwagon 505
PS. Thanks Carol.
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