Green Chili
Chimichangas
One of the reasons I got into cooking was I like to know what I’m putting into my body. Store bought frozen and even some restaurant Chimichangas have ingredients you really shouldn’t be ingesting. We have sort of combined different recipes we have come across and came up with this one. I think you’re going [...]
Hamburger Pie
Today I think a quick and easy Hamburger Pie might be just the dish to satisfy your hunger. I enjoy a meal like this when the weather is cold and nasty like it is today. Fills you up and warms you to the bone…
1 cup of prepared biscuit mix
¼ cup of cold water
1 lb ground [...]
Mexican Chicken Manicotti
Let’s take an Italian dish a little south of the border this time. Manicotti is delicious but making it somewhat southwestern is right up my ally. This is really tasty…
1 8oz package of manicotti shells
2 cups of cooked chicken - cubed (sometimes I’ll use shredded leftover pork roast)
2 cups of Pepper Jack cheese - shredded
1½ [...]
Green Chili Pie
Ok, if you’ve been reading this blog for very long you know I’m a nut for green chili. This recipe is called Green Chili Pie, so you know I had to try it. It’s great…
5-6 green chilies - chopped (you can use canned)
¼ lb of cubed cheddar cheese
5 eggs
5 tablespoons of cream
¾ teaspoon of salt
? [...]
Ham & Green Chili Enchilada Bake
Happy Easter all. Since Ham seems to be a favorite dinner choice for Easter, I thought a southwestern recipe that makes use of leftover ham might be a good call for today…
2 cups of cooked ham - chopped fine
½ cup of finely chopped onion
½ cup of chopped green chilies (canned or fresh)
8 flour tortillas (I [...]